Dreamy Room 레벨 143 게임 공략

Dreamy Room Level 143 Walkthrough & Guide

Welcome to the delightful construction of Dreamy Room Level 143! This guide will help you assemble a charming, miniature Japanese ramen shop diorama, complete with a blossoming sakura tree. Follow these instructions to place each component accurately. The level involves careful layering and placement of many small, detailed pieces.

Step 1. Construct the Initial Cake Base Dreamy Room Level 143

Begin by forming the very bottom and first decorative tier of your structure.

• Establish the Platform: The scene starts with a light green iced layer on a blue plate.
• Build the First Tier:
  • Place the brown, paper-like tree trunk cutout onto the green base.
  • Add the tan, circular, parasol-like disc on top of the trunk.
  • Position the cylindrical cake, which has pink and pale-yellow horizontal stripes and is topped with pink icing, onto the parasol disc.
  • Insert a single chopstick-like stick horizontally through the side of this striped cake.

Step 2. Prepare the Main Ramen Bowl Structure Dreamy Room Level 143

This step involves creating the outer "bowl" that will hold the ramen.

• Rotate and Encase: The entire assembly will rotate.
• Place the Outer Bowl: Add the large, plain cream-colored cylindrical container, positioning it so it encases the striped cake.
• Add the Rolling Pin: Place the pink rolling pin across the top opening of this cream container.
• Prepare for Broth: The inner striped cake will be removed.
• Fill with Broth: The cream container will then fill with a yellow liquid, representing the ramen broth.

Step 3. Add the Primary Ramen Toppings Dreamy Room Level 143

Now, begin to populate the ramen bowl with its key ingredients.

• Place Savory Items:
  • Add a curved, brown sausage link.
  • Position a blue, semi-circular, track-like piece.
  • Place a yellow, ridged item (likely tamagoyaki or rolled omelet).
  • Add a fried egg.
• Garnish and Details:
  • Set down a small stack of white plates.
  • Sprinkle cut green scallions into the broth.
  • Arrange several pink, flower-shaped narutomaki (fish cake) slices.
  • Add a small, grey fish figurine.
  • Place additional individual pink flower petals.

Step 4. Introduce the Chef and Initial Shop Decor Dreamy Room Level 143

The ramen shop starts to come alive with its main character and early decorative elements.

• Clear the Top: The pink rolling pin is removed.
• Place Key Decorations:
  • Position a small, grey stone lantern (ishidōrō).
  • Add a cooked shrimp.
• Add the Chef: Place the small pig chef figurine, wearing a red headband and blue apron, into the center of the bowl.
• Furnish Seating: Add a small wooden stool.
• Ground-Level Flowers: Arrange more individual pink flower petals around the base of the entire structure on the blue plate.

Step 5. Furnish the Ramen Counter and Signage Dreamy Room Level 143

Develop the interactive elements of the ramen shop, making it look like a place of business.

• Counter Access: Place a small wooden ladder or set of stairs leading up to the counter area.
• Customer Seating: Arrange three more small wooden stools around the rim of the bowl, creating a counter.
• Table Settings:
  • Lay down blue rectangular placemats in front of the stools.
  • Add another shrimp and small individual serving bowls.
• Shop Signage:
  • Erect two tall, blue vertical banners with Japanese text ("ラーメン" - Ramen).
  • Add two tall, red vertical banners with Japanese text ("メ二ュー" - Menu).
• Food and Customer:
  • Place small gyoza (dumplings) on the counter.
  • Seat the small animal customer figurine (cat/dog) at the counter.
  • Provide chopsticks for the customer.

Step 6. Finalize with Toppings, Ambiance, and Sakura Canopy Dreamy Room Level 143

Complete the diorama with the final food items, atmospheric details, and the striking sakura tree.

• More Toppings & Decor:
  • Add a small green frog figurine.
  • Place more slices of pink narutomaki.
  • Position a small decorative green plant and a tea kettle on the counter.
• Construct Sakura Canopy:
  • Begin placing the pink, block-like sakura tree branches on top of the main structure, around the chef, forming a blossoming canopy. Ensure they connect and create a tree-like appearance.
• Final Flower Petals: Scatter the last few pink flower petals around the base and on the structure to enhance the spring sakura theme.
• The level completes once all pieces are correctly placed.

Tips & Strategy

• Patience with Small Parts: This level features many tiny components. Take your time to ensure each is placed precisely.
• Layering is Key: Items are added in a specific sequence. Don't try to place items from later steps too early.
• Observe Rotation: The object rotates frequently. Use this to your advantage to see all angles for placement.
• Thematic Consistency: Think about how a real ramen shop might be arranged, even in miniature form.
• Canopy Construction: The sakura branches need to be placed to look like a cohesive tree canopy. Pay attention to how they interlock.

Key Challenges

• Managing the sheer number of small, detailed items.
• Ensuring the correct layering order, especially for the broth and toppings.
• Constructing the sakura tree canopy so it appears natural and covers the top appropriately.
• Identifying the correct placement for tiny decorative items like the frog and individual flower petals.